Wildflower Honey
A floral, all-purpose honey
The all-rounder.
$11
— Steeping
Brewing the page.
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Blended at Wissotzky · est. 1849
Hibiscus Berry Iced
Tart, ruby red, no sugar needed
4.7 · 47 reviews
2,400+ subscribers47 citiesblended at Wissotzky · 1849
Egyptian hibiscus is what makes a hibiscus tea actually taste of hibiscus instead of beet. Blended with dried wild berries — strawberry, blackberry, blueberry — for a tart-sweet iced cup that needs no honey.
- — Weight
- 60g
- — Yield
- ~20 cups
- — Per cup
- $0.80
- — Caffeine
- None
$16
$13.60 with subscribe — save 15%.
- Free shipping over $40
- Wissotzky-blended (since 1849)
- Honey from a named Oregon apiary
- Brewing card in every box
tart hibiscuswild berryrhubarb
We get a lot of questions about why our hibiscus is darker than supermarket versions. Answer: real hibiscus, harvested in Egypt at peak ripeness, dried whole. Cold-brew it for 6 hours; the color tells you when it's ready. Drink straight over ice, or with a splash of seltzer for a non-alcoholic spritz.
Caffeine: none
